#MacroMinute: Acorn Squash Mash Shepherds Pie

#MacroMinute: Acorn Squash Mash Shepherds Pie
05/20/2017 Mad Macro

Your #madmacrominute #lifeagainstthegrain lifestyle is about eliminating processed carbs and grains from your diet and replacing them with nutrient dense foods. This week we’re featuring a delicious alternative to the traditional shepherds pie!

Acorn squash mash shepherds pie recipe

-2 lbs of organic 100% grass-fed ground beef

-Organic celery, carrot, onion, garlic, 1/2 cabbage and 1 leak

-2 organic acorn squash cut in half; roasted 1 hr at 400

-Brown meat and veggies in a big pot, add red wine, hot sauce, Dijon mustard S&P Italian seasonings, paprika

-Cook down to almost not liquid

-Combine meat and veggies in a baking dish, top with acorn mash

-Bake in the over 20 mins at 350 then broil till brown on top

-Serve with a fresh kale salad & enjoy!

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